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Brewery Industry

Certified clean air

We have set the standard concerning uncontaminated air. Being the first and only compressor manufacturer to be ISO 22000 certified and the first to have been certified by a third party on ISO 8573-1 (2010) Class 0 clean air. This gives breweries a peace of mind that the air is as pure as possible and the compressors are manufactured in a safe and controlled environment by highly trained employees.

Solutions for every step of the brewing process

It doesn’t matter if you're a large brewery, microbrewery or a craft brewery; our compressors offer solutions for every single size, as compressed air is used in nearly every step of any brewery’s production process. From fermentation and aeration to bottling and carbonating, we can tailor our products specifically to the brewery’s needs depending on their energy, size and noise requirements.

Optimal cost of total ownership

Being the most reliable machine on the market comes with additional benefits. If you choose an oil-free air compressor, it means you do not have to replace expensive filters & there are no extra energy costs for pressure loss due to these filters. This brings down maintenance costs. Additionally, it is possible to recover the CO2 that is created during the fermentation process for commercial ends or self-use. Finally, thanks to our global service network that contains more than 180 countries downtimes are solved in no-time, no matter where you are or at what time. 

Worried about the reported national CO2 shortage? We've bundled together five of our most popular air and nitrogen offerings into convenient packages to facilitate easier ordering and financing. Read the details here!

CO2 or Nitrogen for Your Brewery?

CO2 is essential for carbonization, but did you know you can replace CO2 with nitrogen for inerting, purging, and bottling? This can reduce your CO2 bill by around 70% and provide an instant payback that goes straight to the bottom line. It’s also great for the environment and you can reduce CO2 emissions by dozens of metric tons annually. The other good news? If you own a compressor, you’re already 50% of the way towards generating your own nitrogen! 

Other fun facts include:

  • Did you know that a barrel of beer can take 8 Lbs. CO2 to produce?
  • Switching to nitrogen (for everything except carbonization) can reduce your costs by up to 70%!
  • A brewery producing 10,000 barrels a year can reduce their CO2 emissions by 24 metric tons.

We can provide all the nitrogen you will ever need for under $500 per month - with no up-front costs (subject to required volume and eligibility). Don't take our word for it. Watch the math in action!


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